Two Worlds Same Guy
(I’m not at all long winded so this piece, heartfelt as it may be, is gonna be concise. I’m not real good at this kind of writing, but here is a little something….. [ We disagree with the "not real good" comment. Ed] )
In the past thirty years, I’ve cooked in [...]
Entries from June 2009
On The Job – Notes From A TemporaryChef Pro
June 19th, 2009 · No Comments · Chef Jobs, Commentary, On The Job, Senior Chefs, TemporaryChef Services
Tags: Chef Jobs·seasonal chef·temporary chef·temporarychef.com
Cookin’ With Coffee
June 17th, 2009 · 1 Comment · Commentary, Food, Local Food
As you can imagine, given the title of my blog, I’ve posted about coffee before. It’s used in lots of dessert recipes, but you don’t think of it for savory foods. You need to alter that. Think of it as an ingredient in rubs, sauces, marinades, and braises. Redeye gravy has been a long time [...]