FRIED COFFEE

Notes From The Back Of The House

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The Symphony & The Ballet

August 26th, 2009 · No Comments · Chef Jobs, Commentary, On The Job

Susan Holaday, a good friend, and Editor/Publisher of Foodservice East,  posted on FOHBOH about a recent dining experience at Boston’s L’ Espalier, titled,  “The symphony of a great restaurant.” Obviously Susan enjoyed her experience, but unknown to her and most of the patrons of great restaurants is the unbelievable ballet that is taking place in [...]

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Foodservice East Finds TemporaryChef.com

March 29th, 2009 · No Comments · Chef Jobs, Commentary, On The Job, Senior Chefs, TemporaryChef Services

Susan Holaday,  Editor & Publisher of Foodservice East,  the B2B Publication of the $ 80 Billion Northeast Foodservice Industry, interviewed TemporaryChef.com founder Paul W. Green CDC and published the following article in the Spring, 2009 issue. Chef Paul Green meets a marketplace need with a website that places “temporary chefs” TUFTONBORO, NH – A lifelong [...]

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