FRIED COFFEE

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Chorizo, Chocolate, y muchas cosas más maravillosas

January 13th, 2010 · No Comments · Commentary, Food, Local Food

It makes my tongue dance when, while trolling the web I come across something truly nifty. Such was the case when I read an article by Patricia Jinich, ( More chorizo to love),  in The Washington Post.   I happen to be a big fan of chorizo in every last one of its forms. Ms. Jinich [...]

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