FRIED COFFEE

Please allow me to introduce Anne Heap, a pastry Chef who is literally, “the icing on the cake.”  She opened Pink Cake Box in 2005 and has been featured in a library of magazines & newspapers, and had television exposure with Martha Stewarts The Art of  Wedding Cakes II and two Food Network Cake Challenges. [...]

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This is eggbeater.  Read it.  The dedication is obvious;  the inner spirit glows;  the passion invigorates. A career in a kitchen is to live, sleep, breathe, and bleed food.  We are constantly refining / growing / learning.  We mentor those who have desire and  strive for perfection. Shuna is a Chef ! ************************************************************************** “When you [...]

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