As the year winds down and the weather turns cooler I always seem to experience a sort of primordial urge to concentrate my culinary talents on the fruits we call squash. Wikipedia suggests the cultivation of it as far back as 8000 to 10,000 years ago. It figures prominently in the art and pottery of [...]
Stuffing The Blossom
September 13th, 2008 · 2 Comments · Food, Healthy Eating, Local Food
Tags: autumn·fall·recipes·seasonal cooking·squash·squash blossoms·vegan